farm_to_fork

Multiple Award Winning Brunch W/5.00 STOLI ORANGE CRUSH PINTS
Local Seafood Specialties
If we can’t grow it on the roof,
we buy it from local farmers.

CHECK OUT REGI NITES….
MONDAY…CHICKEN PARMESEAN DINNER 10.99
TUESDAY…NEW YORK STRIP DINNER 13.75
WEDNESDAY…CREATE YOUR OWN PASTA 10.99
THURSDAY…1/2 PRICE BOTTLE OF WINE ALL DAY

OPEN TABLE DINER’S CHOICE AWARD 2015
Voted One Of The Top Brunch Destinations, Baltimore Magazine, October, 2013.
Award-Winning Jumbo Lump Crab Cakes
Year Round Heated Patio.
Award Winning Brunch Saturday & Sunday
2014 – Baltimore Best Urban Spoon
2015 – Highly Rated By Zagat
2015 – Local Eats Winner
2015 – Citypeak Winner
2015 – YELP Winner
2015 – OpenTable Winner

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today's_specials

WE ARE A SHORT WALK FROM STADIUMS & HOTELS

We’ve Got BIG – FAT Local WHALE Soft Shells.
As Seen On WJZ Morning Show
LOCAL FAVORITE! Treasure Of The Chesapeake

Dinner Specials Friday, August 28th – Sunday, August 30th
Chesapeake Bay Soft Shell Sandwich – 20
Wolffish/ Roma tomato drizzle/ baby eggplant -22
Chilean SeaBass Fish Taco’s / flour tortillas/ Regi fries 21
Bone-In Pork Chop/ peach sauce/ cornbread stuffing – 19
Terres Major Bistro Filet / baby carrots/ mashed potatoes – 26
WE SUPPORT MARYLAND FARMERS
OUR ROOFTOP GARDEN IS GROWING:
FALL BEANS/ OKRA/ EGGPLANT/ JALAPENOS
KALE/ ONIONS/ CARROTS/ ALL HERBS

MULTIPLE AWARD WINNING BRUNCH
5.00 STOLI ORANGE CRUSH
With FULL Bar
Saturday & Sunday 9:00 – 3:00