Since 1978, the place where locals dine in Federal Hill
A sampling of some of our favorites:

House Favorites

-DelMar Turkey Club
Our famous REAL fresh roasted turkey breast with applewood bacon, guacamole, lettuce, tomato and aioli on rustic white toast.

-Salmon Club
Fresh grilled Atlantic Salmon on country white bread with applewood bacon, lettuce and tomato topped with red pepper aioli.

-Tuna Melt
Homemade white meat tuna salad with sliced tomato and melted cheddar cheese on twin English muffin halves.

-Chicken Capri Panini
Grilled chicken breast, mozzerella cheese, basil, Roma tomatoes, pink aioli on grilled country white, served with Regi fries.

-Cubano Panini
Slow roasted pulled pork with black forest ham, Swiss cheese, sandwich pickles and yellow mustard on grilled ciabatta bread with Regi fries.

- Surf & Turf Quesadilla
Sauteed steak, baby shrimp, sweet peppers, onions, spices and melted cheddar cheese in a grilled tortilla, served with salsa and sour cream.

-Crab Cake Sandwich
Our multiple award winning broiled, Colossal lump crab cake served on a toasted kaiser, with lettuce, tomato, and onion.

Sandwiches & Wraps

-Blackened Tilapia Wrap
Pan seared blackened Tilapia in a grilled whole wheat tortilla with red pepper aioli, lettuce and tomato.

-Baja Fish Wrap
Blackened Atlantic Salmon, roasted corn, black beans, salsa and guacamole in a grilled tortilla.

-Shrimp Salad Wrap
Homemade jumbo shrimp salad seasoned the Maryland Way in a grilled tortilla with lettuce and tomatoes.

-La Jolla Chicken Wrap
Grilled chicken breast with roasted corn, black beans, chopped tomato, salsa, cheddar cheese and guacamole in a whole wheat tortilla.

From the Grill

all served with Regi fries

-Black Angus Natural Burger
Black Angus, grass fed, no hormones, dry aged, raised in Baltimore County and GREAT FLAVOR.

-Buffalo Burger
Lean and tasty buffalo burger. Lower in fat and cholesterol than beef, pork and skinless chicken.

-Turkey Burger
Award winning ALL white meat turkey burger blended with cashew Romesco.

 

Appetizers

-Crab Dip
A creamy three cheese blend with lots of crab meat, topped with melted cheese served with toasted sliced baguette bread.

-Calamari
Fresh cut calamari, flash fried in spiced flour served with red pepper aioli and marinara sauce.

-A.J.'s Tater Tots
Voted BEST SIDE DISH The Original A.J.'s tater tots topped with melted brie cheese and applewood bacon.

Big Salads

-Garbage Salad
Grilled shrimp, Italian salami, edamame, artichokes, black olives, tomatoes, blue cheese crumbles, peppercini, toasted sunflower seeds and sliced cucumber over romaine lettuce hearts.

-Cranberry Chicken Salad
Chicken breast salad of dried cranberries and toasted almond slivers over mixed field greens with balsamic vinaigrette.

-Peanut Thai Salad
Our house specialty! Field greens salad tossed with a sesame ginger vinaigrette, topped with your choice of Thai glazed salmon or chicken breast. Garnished with mandarin oranges, roasted peanuts and crispy fried onions.

Lunch

 

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